My kids can eat a dozen of those! Low carb seaweed chicken breast rolls. Also great option for option for school lunch!
Ingredients:
1 lb Grounded chicken breast
1/3 cup cooked corn
1/2 tsp salt
1 tbsp mung bean starch (or corn starch)
1/4 tsp black pepper powder
1/2 tsp mushroom bouillon powder
2 sheets of seaweed
The products I used in this video, affiliate links:
The Pan: https://amzn.to/3gZZRel
Corn Stripper: https://amzn.to/3mXENZK
Glass mixing bowl: https://amzn.to/3gZQ6gj
#asianfood #shorts
Pre order my cookbook “Asian Market Cookbook” to be released on Dec, 2021
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Walmart: https://bit.ly/3dzpKQz
For international shipping: https://bit.ly/3rPjLeK
The products I used in this video, affiliate links:
Cob Corn Stripper: https://amzn.to/3mNHRro
The Pan: https://amzn.to/38oxLov
OXO Good Grips Silicone turner: https://amzn.to/3mNN2av
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Vivian Aronson
8725 Columbine Rd, #46330, Eden Prairie MN 55344
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#kids #eat #dozen #carb #chicken #breast #seaweed #rolls
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