Honey Mustard Ribs #shorts
The Rib Project: Incorporating Texture (pt. 2)
Frying herbs is a technique I learned from ChefSteps that has become instrumental to my cooking style. Lightly frying rosemary or thyme transforms the unpalatable raw leaves – perfectly crispy while maintaining the aromatic flavors. The primary texture in BBQ is tenderness, and the addition of fried herbs provides a unique contrast.
In this simple honey mustard recipe we incorporate fried mustard seeds for this added crunch. While optional, the addition of fresh honey comb takes this exploration in texture over the top. I really hope you give this recipe a shot (it is up on my website https://www.maxthemeatguy.com/recipes/honeymustardbbqribs )!
.
.
🔥 BBQ Rub and Vinegar Sauce from @howtobbqright Killer Hogs
⚡️ Electric serving board from Vayreni Burns use code MAXMEAT10 for 10% off link in Beacons Link below! My commission proceeds go to charity.
🌳 Discounts: https://beacons.page/maxthemeatguy
🖥 Recipes on my Website: https://www.maxthemeatguy.com
🎥 Sophia Greb https://www.youtube.com/channel/UC5uUwuJEdoUd7Umsg8YUlVw
🎶 Beautiful (Hip Hop Beat) – MaskiBeats
.
.
#shorts #honeymustard #honey #rawhoney #honeycomb #bbqsauce #summerrecipe #meatlover #grillingseason #grillingandchilling #keto #carnivore #summer #summergrilling #pork #stlouisribs #babybackribs #asmrsizzle #summerbbq
#Honey #Mustard #Ribs #shorts
Source link
Home